Effect of dietary nitrate on human muscle power: a systematic review and individual participant data meta-analysis

dc.contributor.authorCoggan, Andrew R.
dc.contributor.authorBaranauskas, Marissa N.
dc.contributor.authorHinrichs, Rachel J.
dc.contributor.authorLiu, Ziyue
dc.contributor.authorCarter, Stephen J.
dc.date.accessioned2021-10-11T15:12:38Z
dc.date.available2021-10-11T15:12:38Z
dc.date.issued2021
dc.description.abstractBackground: Previous narrative reviews have concluded that dietary nitrate (NO3−) improves maximal neuromuscular power in humans. This conclusion, however, was based on a limited number of studies, and no attempt has been made to quantify the exact magnitude of this beneficial effect. Such information would help ensure adequate statistical power in future studies and could help place the effects of dietary NO3− on various aspects of exercise performance (i.e., endurance vs. strength vs. power) in better context. We therefore undertook a systematic review and individual participant data meta-analysis to quantify the effects of NO3− supplementation on human muscle power. Methods: The literature was searched using a strategy developed by a health sciences librarian. Data sources included Medline Ovid, Embase, SPORTDiscus, Scopus, Clinicaltrials.gov, and Google Scholar. Studies were included if they used a randomized, double-blind, placebo-controlled, crossover experimental design to measure the effects of dietary NO3− on maximal power during exercise in the non-fatigued state and the within-subject correlation could be determined from data in the published manuscript or obtained from the authors. Results: Nineteen studies of a total of 268 participants (218 men, 50 women) met the criteria for inclusion. The overall effect size (ES; Hedge’s g) calculated using a fixed effects model was 0.42 (95% confidence interval (CI) 0.29, 0.56; p = 6.310 × 10− 11). There was limited heterogeneity between studies (i.e., I2 = 22.79%, H2 = 1.30, p = 0.3460). The ES estimated using a random effects model was therefore similar (i.e., 0.45, 95% CI 0.30, 0.61; p = 1.064 × 10− 9). Subgroup analyses revealed no significant differences due to subject age, sex, or test modality (i.e., small vs. large muscle mass exercise). However, the ES in studies using an acute dose (i.e., 0.54, 95% CI 0.37, 0.71; p = 6.774 × 10− 12) was greater (p = 0.0211) than in studies using a multiple dose regimen (i.e., 0.22, 95% CI 0.01, 0.43; p =0.003630). Conclusions: Acute or chronic dietary NO3− intake significantly increases maximal muscle power in humans. The magnitude of this effect–on average, ~ 5%–is likely to be of considerable practical and clinical importance.en_US
dc.identifier.citationCoggan, A.R., Baranauskas, M.N., Hinrichs, R.J., Liu, Z., & Carter, S.J. (2021). Effect of dietary nitrate on human muscle power: a systematic review and individual participant data meta-analysis. Journal of the International Society of Sports Nutrition 18:66. https://doi.org/10.1186/s12970-021-00463-zen_US
dc.identifier.urihttps://hdl.handle.net/1805/26715
dc.language.isoen_USen_US
dc.publisherJournal of the International Society of Sports Nutritionen_US
dc.relation.isversionof10.1186/s12970-021-00463-zen_US
dc.rightsAttribution 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.subjectdietary nitrateen_US
dc.subjectnitric oxideen_US
dc.subjectmuscle poweren_US
dc.subjectindividual participant dataen_US
dc.titleEffect of dietary nitrate on human muscle power: a systematic review and individual participant data meta-analysisen_US
dc.typeArticleen_US
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