Brief Toxicology Observation: What Kind of Burger Did This Patient Eat?

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dc.contributor.authorRood, Loren K.
dc.contributor.authorRusyniak, Daniel E.
dc.contributor.departmentDepartment of Emergency Medicine, IU School of Medicineen_US
dc.date.accessioned2017-05-15T19:28:30Z
dc.date.available2017-05-15T19:28:30Z
dc.date.issued2015-09
dc.identifier.citationRood, L. K., & Rusyniak, D. E. (2015). Brief Toxicology Observation: What Kind of Burger Did This Patient Eat? Journal of Medical Toxicology, 11(3), 377–378. http://doi.org/10.1007/s13181-015-0463-2en_US
dc.identifier.urihttps://hdl.handle.net/1805/12540
dc.language.isoen_USen_US
dc.publisherSpringeren_US
dc.relation.isversionof10.1007/s13181-015-0463-2en_US
dc.relation.journalJournal of Medical Toxicologyen_US
dc.rightsPublisher Policyen_US
dc.sourcePMCen_US
dc.subjectDiphenhydramineen_US
dc.subjectFoodborne Diseasesen_US
dc.subjectMarine Toxinsen_US
dc.subjectSeafood -- Adverse effectsen_US
dc.titleBrief Toxicology Observation: What Kind of Burger Did This Patient Eat?en_US
dc.typeArticleen_US
ul.alternative.fulltexthttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC4547959/en_US
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