Vitamin D, Gut Microbiota, and Cardiometabolic Diseases—A Possible Three-Way Axis
dc.contributor.author | Sukik, Ayah | |
dc.contributor.author | Alalwani, Joud | |
dc.contributor.author | Ganji, Vijay | |
dc.contributor.department | Nutrition and Dietetics, School of Health and Human Sciences | |
dc.date.accessioned | 2024-12-04T20:57:25Z | |
dc.date.available | 2024-12-04T20:57:25Z | |
dc.date.issued | 2023-01 | |
dc.description.abstract | Metabolic syndrome (MetSyn) is a precursor for several cardiometabolic diseases such as obesity, type-2 diabetes mellitus (T2DM), and cardiovascular diseases. Emerging evidence suggests that vitamin D deficiency links to cardiometabolic diseases through microbiota. A combination of poor vitamin D status and dysbiosis may contribute to the progression of cardiometabolic diseases. Therefore, in this review, we present the relationship among vitamin D, microbiota, and cardiometabolic diseases with a focus on MetSyn. We searched major databases for reports on vitamin D, microbiota, and MetSyn until June 2022. We reviewed 13 reports on the relation between vitamin D and MetSyn (6 randomized controlled and 7 cross-sectional studies) and 6 reports on the effect of vitamin D on the gut microbiome. Adequate vitamin D status has a beneficial effect on gut microbiota, therefore preventing the progression of MetSyn. Further, well-controlled studies are needed for a better understanding of the mechanisms of action involving vitamin D and microbiota in the pathogenesis of cardiometabolic diseases. | |
dc.eprint.version | Final published version | |
dc.identifier.citation | Sukik, A., Alalwani, J., & Ganji, V. (2023). Vitamin D, Gut Microbiota, and Cardiometabolic Diseases-A Possible Three-Way Axis. International Journal of Molecular Sciences, 24(2), 940. https://doi.org/10.3390/ijms24020940 | |
dc.identifier.uri | https://hdl.handle.net/1805/44761 | |
dc.language.iso | en | |
dc.publisher | MDPI | |
dc.relation.isversionof | 10.3390/ijms24020940 | |
dc.relation.journal | International Journal of Molecular Sciences | |
dc.rights | Attribution 4.0 International | en |
dc.rights.uri | https://creativecommons.org/licenses/by/4.0 | |
dc.source | Publisher | |
dc.subject | 25-hydroxyvitamin D | |
dc.subject | diabetes | |
dc.subject | gut microbiome | |
dc.title | Vitamin D, Gut Microbiota, and Cardiometabolic Diseases—A Possible Three-Way Axis | |
dc.type | Article |