Genetically engineered foods: U.S. safety regulation of genetically engineered crops

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dc.contributor.authorGenetically Engineered Organisms Public Issues Education Project
dc.date.accessioned2007-04-13T18:49:11Z
dc.date.available2007-04-13T18:49:11Z
dc.date.issued2002
dc.description4 pages.en
dc.description.abstractFact sheet about U.S. government regulation of food safety for genetically-engineered crops.en
dc.format.extent128530 bytes
dc.format.mimetypeapplication/pdf
dc.identifier.citationGenetically Engineered Organisms Public Issues Education Project (2002). Genetically engineered foods: U.S. safety regulation of genetically engineered crops. Retrieved December 20, 2006, from the Genetically Engineered Organisms Public Issues Education Project web site: http://www.geo-pie.cornell.edu/educators/downloads/fs9_regulation.pdfen
dc.identifier.urihttps://hdl.handle.net/1805/817
dc.language.isoen_USen
dc.publisherCornell Universityen
dc.relation.ispartofseriesFact Sheet #9en
dc.subjectgenetically-engineered foodsen
dc.subjectGE foodsen
dc.subjectgenetically-modified foodsen
dc.subjectGM foodsen
dc.subjectfood safetyen
dc.subjectgovernment regulationen
dc.subjectUnited Statesen
dc.subject.lcshFood -- Biotechnologyen
dc.subject.lcshGenetically modified foodsen
dc.subject.lcshFood safety and technologyen
dc.subject.nrcblBiotechnology and Agriculture. 5.1en
dc.titleGenetically engineered foods: U.S. safety regulation of genetically engineered cropsen
dc.typeOtheren
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