Association between Urinary Phytoestrogens and C-reactive Protein in the Continuous National Health and Nutrition Examination Survey
dc.contributor.author | Reger, Michael K. | |
dc.contributor.author | Zollinger, Terrell W. | |
dc.contributor.author | Liu, Ziyue | |
dc.contributor.author | Jones, Josette | |
dc.contributor.author | Zhang, Jianjun | |
dc.contributor.department | Epidemiology, School of Public Health | en_US |
dc.date.accessioned | 2018-02-02T14:55:51Z | |
dc.date.available | 2018-02-02T14:55:51Z | |
dc.date.issued | 2017 | |
dc.description.abstract | Objective: A reduced risk of some cancers and cardiovascular disease associated with phytoestrogen intake may be mediated through its effect on serum C-reactive protein (CRP; an inflammation biomarker). Therefore, this study examined the associations between urinary phytoestrogens and serum CRP. Methods: Urinary phytoestrogen and serum CRP data obtained from 6009 participants aged ≥ 40 years in the continuous National Health and Nutrition Examination Survey during 1999–2010 were analyzed. Results: After adjustment for confounders, urinary concentrations of total and all individual phytoestrogens were inversely associated with serum concentrations of CRP (all p < 0.004). The largest reductions in serum CRP (mg/L) per interquartile range increase in urinary phytoestrogens (ng/mL) were observed for total phytoestrogens (β = −0.18; 95% confidence interval [CI], −0.22, −0.15), total lignan (β = −0.15; 95% CI, −0.18, −0.12), and enterolactone (β = −0.15; 95% CI, −0.19, −0.12). A decreased risk of having high CRP concentrations (≥3.0 mg/L) for quartile 4 vs quartile 1 was also found for total phytoestrogens (OR = 0.63; 95% CI, 0.53, 0.73), total lignan (OR = 0.64; 95% CI, 0.54, 0.75), and enterolactone (OR = 0.59; 95% CI, 0.51, 0.69). Conclusion: Urinary total and individual phytoestrogens were significantly inversely associated with serum CRP in a nationally representative sample of the U.S. population. | en_US |
dc.eprint.version | Author's manuscript | en_US |
dc.identifier.citation | Reger, M. K., Zollinger, T. W., Liu, Z., Jones, J., & Zhang, J. (2017). Association between Urinary Phytoestrogens and C-reactive Protein in the Continuous National Health and Nutrition Examination Survey. Journal of the American College of Nutrition, 36(6), 434-441. https://doi.org/10.1080/07315724.2017.1318722 | en_US |
dc.identifier.uri | https://hdl.handle.net/1805/15136 | |
dc.language.iso | en | en_US |
dc.publisher | Taylor & Francis | en_US |
dc.relation.isversionof | 10.1080/07315724.2017.1318722 | en_US |
dc.relation.journal | Journal of the American College of Nutrition | en_US |
dc.rights | Publisher Policy | en_US |
dc.source | Author | en_US |
dc.subject | urinary phytoestrogens | en_US |
dc.subject | C-reactive protein | en_US |
dc.subject | biomarkers | en_US |
dc.title | Association between Urinary Phytoestrogens and C-reactive Protein in the Continuous National Health and Nutrition Examination Survey | en_US |
dc.type | Article | en_US |