Plant-Based Diets in CKD
| dc.contributor.author | Clegg, Deborah J. | |
| dc.contributor.author | Gallant, Kathleen M. Hill | |
| dc.contributor.department | Medicine, School of Medicine | en_US |
| dc.date.accessioned | 2020-03-03T15:47:02Z | |
| dc.date.available | 2020-03-03T15:47:02Z | |
| dc.date.issued | 2019-01-07 | |
| dc.identifier.citation | Clegg, D. J., & Gallant, K. M. H. (2019). Plant-Based diets in CKD. Clinical Journal of the American Society of Nephrology, 14(1), 141-143. 10.2215/CJN.08960718 | en_US |
| dc.identifier.issn | 1555-9041, 1555-905X | en_US |
| dc.identifier.uri | https://hdl.handle.net/1805/22226 | |
| dc.language.iso | en_US | en_US |
| dc.publisher | American Society of Nephrology | en_US |
| dc.relation.isversionof | 10.2215/CJN.08960718 | en_US |
| dc.relation.journal | Clinical Journal of the American Society of Nephrology | en_US |
| dc.source | PMC | en_US |
| dc.subject | Renal Insufficiency | en_US |
| dc.subject | Chronic | en_US |
| dc.subject | Chronic kidney disease | en_US |
| dc.subject | Diet | en_US |
| dc.subject | Hyperkalemia | en_US |
| dc.subject | Potassium | en_US |
| dc.title | Plant-Based Diets in CKD | en_US |
| dc.type | Article | en_US |
| ul.alternative.fulltext | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6364543/ | en_US |
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