Strategies to Reduce Food Insecurity for People With Diabetes: A Call to Action

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dc.contributor.authorWylie-Rosett, Judith
dc.contributor.authorDiMeglio, Linda A.
dc.contributor.departmentPediatrics, School of Medicine
dc.date.accessioned2024-06-17T15:22:48Z
dc.date.available2024-06-17T15:22:48Z
dc.date.issued2023
dc.eprint.versionFinal published version
dc.identifier.citationWylie-Rosett J, DiMeglio LA. Strategies to Reduce Food Insecurity for People With Diabetes: A Call to Action. Diabetes Care. 2023;46(2):245-248. doi:10.2337/dci22-0058
dc.identifier.urihttps://hdl.handle.net/1805/41571
dc.language.isoen_US
dc.publisherAmerican Diabetes Association
dc.relation.isversionof10.2337/dci22-0058
dc.relation.journalDiabetes Care
dc.rightsPublisher Policy
dc.sourcePMC
dc.subjectDiabetes mellitus
dc.subjectFood insecurity
dc.subjectFood supply
dc.titleStrategies to Reduce Food Insecurity for People With Diabetes: A Call to Action
dc.typeArticle
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