The effects of protein starvation and diabetes on the activity and content of the hepatic branched chain α-ketoacid dehydrogenase complex

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dc.contributor.authorGibson, Reid G.
dc.date.accessioned2023-07-07T16:32:25Z
dc.date.available2023-07-07T16:32:25Z
dc.date.issued1992
dc.degree.date1992
dc.degree.disciplineDepartment of Biochemistry and Molecular Biologyen
dc.degree.grantorIndiana Universityen_US
dc.degree.levelM.S.en_US
dc.descriptionThis document only includes an excerpt of the corresponding thesis or dissertation. To request a digital scan of the full text, please contact the Ruth Lilly Medical Library's Interlibrary Loan Department (rlmlill@iu.edu).en
dc.identifier.urihttps://hdl.handle.net/1805/34225
dc.language.isoen_USen_US
dc.subjectProteinsen_US
dc.subjectDiabetic Ketoacidosisen_US
dc.subjectKeto Acidsen_US
dc.subjectOxidoreducatasesen_US
dc.subjectLiveren_US
dc.titleThe effects of protein starvation and diabetes on the activity and content of the hepatic branched chain α-ketoacid dehydrogenase complexen_US
dc.typeThesisen
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