Indiana State Board of Health Monthly Bulletin, 1905 Vol. 7 No. 7
| dc.contributor | Indiana State Board of Health | en_US |
| dc.date.accessioned | 2011-01-25T16:12:39Z | |
| dc.date.available | 2011-01-25T16:12:39Z | |
| dc.date.issued | 1905 | |
| dc.description.tableofcontents | Abstract of mortality statistics for July 1905 p. 73 / Summary of morbidity and mortality in July p. 74 / Smallpox p. 74 / Tuberculosis p. 74 / Typhoid fever p. 74 / Pneumonia p. 74 / Deaths by violence p. 74 / The pure food and drug laws of the state of Indiana p. 75 / Specific Food laws p. 76 / Food and drug rules p. 77 / Animal Products p. 78 / Milk and its products p. 79 / Vegetable products p. 80 / Miscellaneous products p. 86 / Rules of the Indiana State Board of Health governing chemical analysis and pathological and bacteriological examinations p. 86 / Index to the pure food and drug rules p. 87 / Chart showing geographical distribution of deaths from certain communicable diseases in Jluly 1905 p.89 / Deaths in Indiana by counties during the month of July 1905 p.90 / Deaths in Indiana by cities during the month of July 1905 p. 91 / Mortality of Indiana for July 1905 p.92 / Meteorological summary for July 1905 p.92 | en_US |
| dc.identifier.citation | Indiana State Board of Health. Monthly Bulletin. (1905); 7(7): 73-92. | en_US |
| dc.identifier.issn | 0019-6754 | en_US |
| dc.identifier.uri | https://hdl.handle.net/1805/2412 | |
| dc.subject.other | Indiana | en_US |
| dc.subject.other | Descriptive Statistics | en_US |
| dc.subject.other | Age-specific death rate | en_US |
| dc.subject.other | Cause-specific death rate | en_US |
| dc.subject.other | Infant mortality | en_US |
| dc.subject.other | Homicide | en_US |
| dc.subject.other | Suicide | en_US |
| dc.subject.other | Food Adulteration | en_US |
| dc.subject.other | Meat | en_US |
| dc.subject.other | Food Inspection | en_US |
| dc.subject.other | Drug Legislation | en_US |
| dc.subject.other | Health Legislation | en_US |
| dc.subject.other | Food Policy | en_US |
| dc.subject.other | Drug Adulteration | en_US |
| dc.subject.other | Candy | en_US |
| dc.subject.other | Dairy Products | en_US |
| dc.subject.other | Drug Industry | en_US |
| dc.subject.other | Dietary Formulations | en_US |
| dc.subject.other | Legislation, Food | en_US |
| dc.subject.other | Fruit | en_US |
| dc.subject.other | Vegetables | en_US |
| dc.subject.other | Milk | en_US |
| dc.subject.other | Vinegar | en_US |
| dc.subject.other | Butter | en_US |
| dc.subject.other | Cheese | en_US |
| dc.subject.other | Cream | en_US |
| dc.subject.other | Lard | en_US |
| dc.subject.other | Dietary Fats | en_US |
| dc.subject.other | Meat Products | en_US |
| dc.subject.other | Prescription, Drug | en_US |
| dc.subject.other | Oleomargarine | en_US |
| dc.subject.other | Formaldehyde | en_US |
| dc.subject.other | Coffee | en_US |
| dc.subject.other | Tea | en_US |
| dc.subject.other | Glucose | en_US |
| dc.subject.other | Honey | en_US |
| dc.subject.other | Baking Powder | en_US |
| dc.subject.other | Flavoring Agents | en_US |
| dc.subject.other | Catsup | en_US |
| dc.subject.other | Antiseptics | en_US |
| dc.subject.other | Food Preservative | en_US |
| dc.subject.other | Cocoa | en_US |
| dc.subject.other | Spices | en_US |
| dc.subject.other | Peppers | en_US |
| dc.subject.other | Wine | en_US |
| dc.subject.other | Alcoholic Beverages | en_US |
| dc.subject.other | Table Sugar | en_US |
| dc.subject.other | Olive Oil | en_US |
| dc.subject.other | Syrups | en_US |
| dc.subject.other | Flour | en_US |
| dc.subject.other | Oatmeal | en_US |
| dc.subject.other | Grain | en_US |
| dc.subject.other | Food Coloring Agents | en_US |
| dc.subject.other | Fruit Juices | en_US |
| dc.title | Indiana State Board of Health Monthly Bulletin, 1905 Vol. 7 No. 7 | en_US |
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