Post-surgical changes in glucose uptake and enzyme activity in red and white blood cells
dc.contributor.author | O'Neill, Michael R. | |
dc.date.accessioned | 2024-01-08T21:02:42Z | |
dc.date.available | 2024-01-08T21:02:42Z | |
dc.date.issued | 1972 | |
dc.degree.date | 1972 | |
dc.degree.discipline | Department of Anatomy | en |
dc.degree.grantor | Indiana University | en_US |
dc.degree.level | M.S. | en_US |
dc.description | This document only includes an excerpt of the corresponding thesis or dissertation. To request a digital scan of the full text, please contact the Ruth Lilly Medical Library's Interlibrary Loan Department (rlmlill@iu.edu). | en |
dc.identifier.uri | https://hdl.handle.net/1805/37737 | |
dc.language.iso | en_US | en_US |
dc.subject | Blood Glucose | en_US |
dc.subject | Leukocytes | en_US |
dc.subject | Erythrocytes | en_US |
dc.subject | Postoperative period | en_US |
dc.title | Post-surgical changes in glucose uptake and enzyme activity in red and white blood cells | en_US |
dc.type | Thesis | en |
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