Attributes of Organic Phosphorus Exported from a Central Indiana Agricultural Watershed: Effects of Season and Hydrologic Flowpath

dc.contributor.advisorJacinthe, Pierre-Andre
dc.contributor.authorPitcock, Rebecca Jo
dc.contributor.otherFilippelli, Gabriel
dc.contributor.otherWang, Lixin
dc.date.accessioned2023-07-12T16:45:40Z
dc.date.available2023-07-12T16:45:40Z
dc.date.issued2023-05
dc.degree.date2023en_US
dc.degree.disciplineDepartment of Earth Scienceen
dc.degree.grantorIndiana Universityen_US
dc.degree.levelM.S.en_US
dc.descriptionIndiana University-Purdue University Indianapolis (IUPUI)en_US
dc.description.abstractThe export of phosphorus (P) from agricultural watersheds has been extensively investigated but monitoring efforts have generally focused on inorganic P (Pi or soluble reactive phosphorus [SRP]), the P fraction thought to be immediately available to algae. However, in settings where no-till management is implemented and organic matter accumulates on soil surface, the amount of organic P (Po) in agricultural drainage waters can be significant and may represent another important P source to fuel algal growth in receiving water bodies. From a 2018 monitoring study at a Central Indiana agricultural watershed, measured total P and SRP loss amounted to 1.22 and 0.17 kg P/ha/year, respectively, indicating that the bulk (84%) of P exported from that watershed was in organic form. Results also showed that tile drainage was the main pathway for P transport (96% of Po loss). In light of these observations, the bioavailability of Po in agricultural drainage waters was investigated in 2019, and the effect of hydrologic flow path (surface versus subsurface flow) on the biochemical attributes of Po was examined. In these assessments, the iron strip method and a suite of enzymatic assays were used to gain a better understanding of the chemical composition of the exported Po. Higher concentration of labile Po was consistently measured in tile discharge than in surface runoff (59% versus 38% of the total bioavailable P). Further, the concentration of EHP (enzymatically hydrolysable P), in the form of monoester, diester, and phytate compounds, was highest during the summer season, for both tile and surface pathways. This elevated bioavailability of Po during the summer is a concern because, in combination with favorable water temperature and solar radiation during that period, this could lead to enhanced Po mineralization and release of Pi, resulting in further algal proliferation and continued degradation of water quality. Considering the high prevalence of tile drainage in agricultural landscapes of the US Midwest, this finding underscores the need for further investigation of the impact of land management and climate on the speciation and bioavailability of Po in the region’s agricultural waters.en_US
dc.identifier.urihttps://hdl.handle.net/1805/34315
dc.identifier.urihttp://dx.doi.org/10.7912/C2/3255
dc.language.isoen_USen_US
dc.subjectEnzymaticen_US
dc.subjectHydrolysableen_US
dc.subjectOrganicen_US
dc.subjectPhosphorusen_US
dc.titleAttributes of Organic Phosphorus Exported from a Central Indiana Agricultural Watershed: Effects of Season and Hydrologic Flowpathen_US
dc.typeThesisen
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