Removing Crop Residues Without Hurting Soil
dc.contributor.author | Schubert, Peter J. | |
dc.date.accessioned | 2020-10-06T19:09:38Z | |
dc.date.available | 2020-10-06T19:09:38Z | |
dc.date.issued | 2009 | |
dc.description.abstract | Agricultural residue, the organic matter left over after grain harvesting, has the potential to replace a large fraction of our petroleum and coal use, making this a significant national benefit. However, agricultural residues also serve a useful function in farm soils, so it is important to understand the impact of removing some of these residues. | en_US |
dc.identifier.citation | Schubert, P. J. (2009). Removing Crop Residues Without Hurting Soil. Biomass Magazine, 11, 1–2. | en_US |
dc.identifier.uri | https://hdl.handle.net/1805/23996 | |
dc.language.iso | en_US | en_US |
dc.subject | biomass | en_US |
dc.title | Removing Crop Residues Without Hurting Soil | en_US |
dc.type | Article | en_US |