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Browsing by Subject "genetically-engineered corn"

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    Genetically engineered (GE) corn, cotton, and soybean varieties by state and United States, 2000-2006
    (2006) United States. Department of Agriculture. Economic Research Service.
    Statistics about the percentage of genetically-engineered corn, cotton, and soybeans grown in the United States.
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    Genetically engineered foods: corn
    (Cornell University, 2002) Genetically Engineered Organisms Public Issues Education Project
    Fact sheet about genetically-engineered corn.
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    Genetically engineered foods: StarLink corn in taco shells
    (Cornell University, 2002) Genetically Engineered Organisms Public Issues Education Project
    Fact sheet about StarLink genetically-engineered corn getting into the food supply.
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    White paper on the possible presence of CRY9C protein in processed human foods made from food fractions produced through the wet milling of corn
    (2001-09-13) United States. Environmental Protection Agency
    Report on the discovery of StarLink genetically-engineered corn in processed food for human consumption.
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