A conserved amino acid residue critical for product and substrate specificity in plant triterpene synthases

dc.contributor.authorSalmon, Melissa
dc.contributor.authorThimmappa, Ramesha B.
dc.contributor.authorMinto, Robert E.
dc.contributor.authorMelton, Rachel E.
dc.contributor.authorHughes, Richard K.
dc.contributor.authorO’Maille, Paul E.
dc.contributor.authorHemmings, Andrew M.
dc.contributor.authorOsbourn, Anne
dc.contributor.departmentDepartment of Chemistry & Chemical Biology, School of Scienceen_US
dc.date.accessioned2017-05-30T13:32:46Z
dc.date.available2017-05-30T13:32:46Z
dc.date.issued2016-07-26
dc.description.abstractTriterpenes are structurally complex plant natural products with numerous medicinal applications. They are synthesized through an origami-like process that involves cyclization of the linear 30 carbon precursor 2,3-oxidosqualene into different triterpene scaffolds. Here, through a forward genetic screen in planta, we identify a conserved amino acid residue that determines product specificity in triterpene synthases from diverse plant species. Mutation of this residue results in a major change in triterpene cyclization, with production of tetracyclic rather than pentacyclic products. The mutated enzymes also use the more highly oxygenated substrate dioxidosqualene in preference to 2,3-oxidosqualene when expressed in yeast. Our discoveries provide new insights into triterpene cyclization, revealing hidden functional diversity within triterpene synthases. They further open up opportunities to engineer novel oxygenated triterpene scaffolds by manipulating the precursor supply.en_US
dc.identifier.citationSalmon, M., Thimmappa, R. B., Minto, R. E., Melton, R. E., Hughes, R. K., O’Maille, P. E., … Osbourn, A. (2016). A conserved amino acid residue critical for product and substrate specificity in plant triterpene synthases. Proceedings of the National Academy of Sciences of the United States of America, 113(30), E4407–E4414. http://doi.org/10.1073/pnas.1605509113en_US
dc.identifier.urihttps://hdl.handle.net/1805/12767
dc.language.isoen_USen_US
dc.publisherPNAS Onlineen_US
dc.relation.isversionof10.1073/pnas.1605509113en_US
dc.relation.journalProceedings of the National Academy of Sciences of the United States of Americaen_US
dc.rightsPublisher Policyen_US
dc.sourcePMCen_US
dc.subjectTerpenesen_US
dc.subjectNatural productsen_US
dc.subjectPlant defenseen_US
dc.subjectCyclizationen_US
dc.subjectMutantsen_US
dc.titleA conserved amino acid residue critical for product and substrate specificity in plant triterpene synthasesen_US
dc.typeArticleen_US
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