Indiana State Board of Health2011-01-252011-01-251905Indiana State Board of Health. Monthly Bulletin. (1905); 7(11): 129-148.0019-6754https://hdl.handle.net/1805/2416Abstract of Mortality Statistics for November 1905 p. 129 / Summary of Morbidity and Mortality in November p.129 / Report of Work in Food and Drug Laboratory p. 130 / Foods p. 131 / Milk p. 131 / Lemon Extracts p. 132 / Vanilla Extracts p. 135 / Butter p. 136 / Lard p. 136 / Olive Oil p. 137 / Cream of Tartar p. 138 / Sausage and Prepared Meats p. 139 / Vinegar p. 140 / Drugs p. 142 / Alcohol p. 142 / Lime Water p. 143 / Tincture of Iodine p. 144 / Summary p. 144 / Chart showing geographical distribution of deaths from certain communicable diseases in January 1905 p. 145 / Deaths in Indiana by counties during the month of November 1905 p.146 / Deaths in Indiana by cities during the month of November 1905 p.147 / Mortality of Indiana for November 1905 p. 148 / Meteorological summary for November 1905 p.148IndianaDescriptive StatisticsAge-specific death rateCause-specific death rateInfant mortalityHomicideSuicideBreadCommunicable diseaseCommunicable disease controlInfectious DiseaseTonsillitisSanitationHealth LegislationVaccinationVentilationSterilization for infection controlTuberculosisDisinfectionMeningitisCause of deathIndiana State Board of Health Monthly Bulletin, 1905 Vol. 7 No. 11