Food and Agriculture Organization of the United Nations2007-06-202007-06-202001Food and Agriculture Organization of the United Nations (2001). Report of the Panel of Eminent Experts on Ethics in Food and Agriculture. Retrieved June 20, 2007, from Food and Agriculture Organization of the United Nations web site: http://www.fao.org/news/2001/img/ethics.pdf92-5-104558-5https://hdl.handle.net/1805/108233 pagesDiscusses the ethical issues of food production, including genetically modified foods.enfood securitysustainable agricultureFood -- BiotechnologyReport of the Panel of Eminent Experts on Ethics in Food and AgricultureTechnical ReportBiotechnology and Agriculture. 5.1